Australia's food and nutrition 2012

Publication

Release Date: 17 Jul 2012

Author: AIHW

Media release

Australian Institute of Health and Welfare 2012. Australia's food and nutrition 2012. Cat. no. PHE 163. Canberra: AIHW.

Australian Institute of Health and Welfare. (2012). Australia's food and nutrition 2012. Canberra: AIHW.

Australian Institute of Health and Welfare. Australia's food and nutrition 2012. AIHW, 2012.

Australian Institute of Health and Welfare. Australia's food and nutrition 2012. Canberra: AIHW; 2012.

Australian Institute of Health and Welfare 2012, Australia's food and nutrition 2012, AIHW, Canberra.

PDF Report (10.5Mb)

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Australia's food & nutrition 2012 highlights the key components of the food and nutrition system.

Findings from this report:

15% of babies were exclusively breastfed at 6 months in 2010
It was 30% more expensive to buy basic nutritious foods in rural and remote areas than in capital cities in 2006
936kg of food waste was produced per household per year, based on data from 2006–07
4 out of 5 evening meals were home cooked in an average week in 2009

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